Appetizers
Smokehouse
Buffalo
Wings
-
your
choice
of
Hot
or
Mild, $8.95
Basket of
Hand Cut Garlic French Fries & Aioli, $4.95
Spinach,
Artichoke and White Cheddar Dip, $7.95
Fresh
Hummus and Grilled Pitas, $7.95
Loaded
Cheese Fries - with bacon & jalapenos, $7.95 (Sub grilled chicken
for bacon +$2)
Truffled
Mac and Cheese, $5.95
Grilled
Chicken Quesadilla (or Three Cheese Quesadilla), $8.95
Bean’s
Signature Fresh Sweet Potato Chips & Goat Cheese Dip, $4.95
Soups
New
England Clam Chowder - a quintessential chowder, $3.95 cup/$5.95 bowl
Moroccan
Vegetable Soup - spicy vegetarian soup with couscous, $3.50 cup/$5.50
bowl
All
soups
are
available
with
Grilled
Cheese
or
BLT
for an additional $4.95
Salads
(Dressings:
Chef’s
Original
Cittronette,
Balsamic,
Italian,
Ranch,
Blue
Cheese,
Thousand
Island,
Oil
&
Vinegar)
House
Salad – mesclun greens with carrots, cucumbers, and spiced walnuts, 7.95
Caesar
Salad - romaine Lettuce tossed with Parmesan cheese, croutons, and
Sam’s Caesar Dressing, $7.95 (Anchovies +$1)
The
Vermonter - arugula, Cabot white Cheddar, grilled marinated portobella
mushroom, apple, $9.95
Add
Grilled
Chicken
or
Smoked
Salmon
for
an additional $3.95
Sandwiches
Choice
of
Signature
Sweet
Potato
Chips,
Hand
cut
French
Fries, or Fruit Salad
(Start
with
a
Cup
of
Soup
or
Side
Salad
for extra $2.95)
Classic
Rueben - corned beef, Swiss, sauerkraut, and Thousand Island dressing
(also available as Turkey Rueben), $9.50
Turkey
& Swiss – toasted to perfection, $8.95
Pimento
Cheese - on sourdough French bread, $7.95
Grilled
Chicken - roasted red peppers, Cheddar and arugula on French bread,
$9.95
Cuban - roasted red peppers, Cheddar and
arugala on French bread, $8.95
Cheeseburger
–
hand
pattied
fresh
ground
Black
Angus
with
lettuce, tomato, and
onion. Choice of cheese (Swiss, Provolone or Cheddar) on a kaiser
roll, $8.95
(also available as a fresh
made Veggie Burger)
Add bacon or mushrooms for an
extra $1
Wraps
Choice
of
Signature
Sweet
Potato
Chips,
Hand
cut
French
Fries, or Fruit Salad
(Start
with
a
cup
of
soup
or
side
salad
for extra $2.95)
Hail
Caesar - grilled chicken, Parmesan cheese, romaine lettuce with Caesar
dressing, $8.50
Grilled
Portabella
-
romaine
lettuce,
tomato
and
onion
with balsamic dressing,
$8.50
Don’t
Play Chicken – Bean’s fresh made chicken salad with red grapes, roasted
garlic, cucumbers and field greens, $8.95
Entrées
(Start
with
a
Cup
of
Soup
or
Side
Salad
for extra $2.95)
Braised
Pork - with light vegetable puree carrot sauce served over a medley of
white beans & greens, $14.95
NY Strip
Steak - with demi sauce, served with seasonal vegetable & potato
gratin, $16.95
Fish and
Chips - market fish with house fries and malt vinegar, $13.95
Pan
Roasted Chicken - fire roasted red pepper coulee, served with couscous
& grilled corn salad, $13.95
Vegetable
Linguine– scratch made linguine with fresh vegetables in a delicate
sauce, $11.95 (add grilled chicken or smoked salmon for $3.95)
Desserts (all made in house)
“It’s
Lemon Thyme!” - lemon thyme cheesecake with strawberry coulee, $4.95
Hot Fudge
Brownie - with vanilla ice cream, $4.95
Cake of
the Day, $4.95
House
Made Ice Cream, $3.75
Sunday
Brunch
Southern
Traditional - two eggs your way with bacon, grits or hash brown
potatoes, toast, $7.95
Lemon
Jonny Cakes - lemon corn meal pancakes served with sweet potato butter
and cane syrup, $6.95
Eggs
Benedict - two poached eggs with Hollandaise, sautéed spinach, and
Canadian bacon over an English muffin with choice of grits or hash
browns, $8.95
The Big
Easy (Grits and Grillades) - beef tips, green peppers, celery, onions
in a light sauce over grits with a poached Egg, $9.95
All
American - bacon, egg & cheese sandwich with choice of grits or
hash browns, $6.95
French
Toast - with a side of bacon, grits or hash browns, $7.95
Granola
and Fruit Bowl - house made granola served with seasonal fruit, $4.95
Children’s
Menu
Choice
of
French
Fries
or
Fruit,
$4.95
Grilled
Cheese Sam-ich
Chicken
Fingers
Hot
Diggity Dog
Kiddo
Cheeburger
Macky
& Cheesy
